Who doesn’t love a burrito? Breakfast burritos are a
great, easy snack to keep on hand. Scramble 2 egg whites, 1/4 cup black beans,
2 tablespoons salsa, and 2 tablespoons shredded cheese, and wrap in 1 small
whole-wheat tortilla. Make a bunch, wrap in foil, and keep in the freezer for
whenever the craving hits. Protein from the eggs and black beans keep you
fuller longer, and the spicy salsa keeps things interesting.
